Abriana, Andi; Halik, Abdul; Syehoputri, Aylee Christine Alamsyah; Patulak, Ega Febriyanti
(BIO Web of Conference, 2024)
Tamarillo (Solanum betaceum) is a fruit with good nutritional
content for health, despite this, its processing as a functional food product
such as jam as a practical form of diversification products, is still lacking.
On ...