Abstract:
The lack of knowledge is one of the factors restricting and influenced the development of
business and of course affect the magnitude of the revenue and business continuity. For that special
attention needs to be done over the business group business group the fried onions, so that problems
encountered during this resolved and can enjoy the benefits of these efforts. It became a special
purpose program on program devotion to be implemented jointly by businessmen on the location
partners and agreed upon together, so hopefully this can grown and developed her business partners
and can be widely known and has been carried out efficiently and effectively.
Look at the production onions in village Lakawan quite a lot, but in general the farmers to
only sell in the form of result directly selling. Some business group fried onion garnish who is
enthusiastic to cultivate onion be fried onion garnish, but the community is still the minimum
understand management aspects of production, management governance financial and management
marketing.They only conducts the business of fried onion garnish they are, even packaging very
simple.
The results of the program this is provide trainings on understanding of management
production, business management, financial and management marketing, so that business owners
have the perspectives and independent in grown and developed business fried onion garnish.Through
flanking, so that business fried onion garnish have started to increased sales, even there has been so
much know by because of making brochures and a label on a packet.
